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HomeHealthy RecipesHow to Make Citrus Chicken: 3 Recipes

How to Make Citrus Chicken: 3 Recipes

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Chicken with orange, lemon… Chicken is a flexible food that may mix perfectly with citrus fruits and end in a really tasty, irresistible and particularly fragrant dish!

The versatility of chicken within the kitchen is extensive and well-known. Indeed, this food combines perfectly with almost all the pieces. So, citrus chicken is a delicious and truly fragrant dish that few people can resist. In this text, we provide you 3 citrus chicken recipes. So, take note and luxuriate in!

Citrus Chicken

Orange chicken or lemon chicken are famous recipes that some people consider really difficult to organize. However, it isn’t that difficult. Indeed, you’ll be able to enjoy delicious citrus chicken without putting in an excessive amount of effort, and you’ll be able to prepare it with accessible ingredients that you will discover in any store.

Moreover, you should have a nutritious and delicious dish, with a distinct taste. Cooking within the oven will perfume the kitchen of a smell irresistible.

That’s why you mustn’t miss our 3 citrus chicken recipes. We have chosen recipes by which orange and lemon are mainly used. These citrus fruits, combined with honey or mustard, will endow your plate with an exquisite flavor that can delight any palate. At home, everyone might be licking their lips!

Citrus Chicken: Orange and Honey Chicken

A citrus chicken dish

Ingredients

  • 4 chicken fillets
  • 2 spoonfuls of mustard
  • 3 spoonfuls of honey
  • 3 spoonfuls of olive oil
  • 1 glass of natural orange juice
  • You sell
  • Hot pepper

Preparation

  • First, wash the meat well and preheat the oven to 180ºC.
  • Then, in a bowl, pour the mustard and the oil and blend well.
  • Add the honey and freshly squeezed orange juice and proceed to combine all of the ingredients.
  • Then, in an oven dish (preferably clay) place the chicken then add salt and spice.
  • Pour the mixture of mustard, oil, honey and orange juice over the chicken.
  • Finally, bake for 45 minutes.
  • It’s ready ! Easy, right?
  • If you would like it, you’ll be able to serve the dish decorated with orange slices.

Chicken with potatoes, orange and lemon

A Citrus and Potato Chicken Recipe

Ingredients

  • 1 chicken cut into 4 pieces
  • 3 potatoes
  • 1 pepper
  • Juice of an orange
  • Juice of a lemon
  • 2 spoonfuls of honey
  • 2 spoonfuls of thyme
  • 1 cup olive oil
  • 2 spoonfuls of mustard
  • Sel
  • Pepper
  • Oregano

Preparation

  • First, preheat the oven to 180ºC.
  • Meanwhile, cut the potatoes and pepper. Then, place all the pieces with the chicken within the oven dish.
  • Then, in a bowl, place the remainder of the ingredients: spices, juices and oil, then mix well.
  • Pour this mixture over the chicken, potatoes and pepper then mix by hand. Make sure the sauce or mixture covers the chicken well.
  • Finally, add a glass of water and bake for an hour.

Citrus chicken: lemon and honey chicken with potatoes

Ingredients

  • 6 potatoes
  • 1 chicken cut into 6 or 8 pieces
  • 40 grams of honey
  • 60 grams of mustard
  • Zest and juice of two lemons
  • 3 or 4 garlic cloves
  • 1 chicken stock cube
  • Thyme (preferably fresh)
  • Oregano
  • Olive oil
  • Sel
  • Pepper
  • Eau

Preparation

Potatoes

  • Peel the potatoes, wash them well and cut them into pieces.
  • Then, in a pan, add 4 tablespoons of olive oil and fry the potatoes until golden brown.
  • Add the chili pepper, salt and thyme.
  • Then proceed to stir within the pan until all the pieces is golden brown.
  • Reserve.

Lemon sauce

  • Mix the remainder of the ingredients together (garlic, stock cube, oregano, lemon zest and juice, 50 cl of olive oil, honey, mustard and 200 cl of water) and put aside .
  • Then, in a baking dish, place the chicken and pour the sauce evenly.
  • Add the potatoes to the dish, across the chicken.
  • Then, cover the container with aluminum foil and bake for around half an hour at 200ºC. (having preheated the oven before).
  • Finally, leave within the oven for an additional 10-Quarter-hour, this time without foil.
  • It’s ready: enjoy your meal!

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