A Full Chicken and Stuffing Dinner in One Dish

A Quick and Easy Alternative to Tradition

Are you tired of the hassle of cooking a separate bird and stuffing for your weeknight dinner or holiday gathering? Look no further! With this recipe, you can have a delicious and moist chicken breast topped with a creamy stuffing and baked in one dish. And the best part? It’s quick and easy to make!

The Benefits of a One-Dish Meal

Cooking a single dish can be a game-changer for busy families or small gatherings. Imagine having a complete meal ready in under an hour, with minimal cleanup and no fuss. This recipe delivers on all fronts, and the end result is a dish that’s sure to please even the pickiest of eaters.

The Magic Happens in the Pan

The secret to this recipe’s success lies in the pan. By cooking the chicken and stuffing in the same dish, the flavors meld together perfectly, creating a rich and creamy sauce that’s simply divine. The chicken stays moist and juicy, while the stuffing is perfectly toasted and fragrant.

Ingredients and Instructions

* 1 (6-7 pound) whole chicken breast, bone-in
* 1 cup cubed bread (white or whole wheat)
* 1/2 cup chicken broth
* 1/4 cup butter, melted
* 1/2 cup milk
* 1 teaspoon poultry seasoning
* 1/2 teaspoon salt
* 1/4 teaspoon black pepper
* 1/4 cup shredded cheddar cheese (optional)

Preheat your oven to 375°F (190°C). Rinse the chicken and pat dry with paper towels. In a large bowl, combine the bread, chicken broth, melted butter, milk, poultry seasoning, salt, and pepper. Mix well until the bread is evenly coated.

Place the chicken breast in the bowl with the bread mixture and toss until the chicken is well coated.

Adding the Finishing Touches

Transfer the chicken and stuffing mixture to a 9×13 inch baking dish and cover with aluminum foil. Bake for 30 minutes. Remove the foil and top the chicken with the shredded cheddar cheese (if using). Return to the oven and bake for an additional 15-20 minutes, or until the chicken is cooked through and the stuffing is golden brown.

The Verdict

This one-dish wonder is a game-changer for any meal. The creamy sauce and moist chicken will have even the most skeptical of eaters asking for seconds. And the best part? It’s quick and easy to make, leaving you more time to focus on the things that matter.

FAQs

* Can I use a different type of cheese? Yes, feel free to substitute with your favorite type of cheese.
* Do I need to adjust the cooking time for a smaller or larger chicken breast? Yes, adjust the cooking time based on the size of your chicken breast.
* Can I make this recipe in advance? Yes, prepare the chicken and stuffing mixture up to a day in advance, then bake as directed.