Fried in a pan, within the oven… In any case, onion rings are perfect for an aperitif or to accompany a crispy and succulent starter.
The fried onion rings are crispy and perfect for an aperitif or starter. In this text, we provide you 3 recipes to totally enjoy their flavor. Don’t miss it!
Fried onion rings
Onion rings, also often called , are a typical North American dish. These are onions cut to form slices or rings. They are then breaded after which fried. But they will also be prepared within the oven.
In all cases, the result is similar: crispy and delicious rounds due to the breading, with an onion in the center which brings an incomparable flavor.
Super Tasty Fried Onion Rings Recipe
Ingredients
- 150 grams of flour (for mixing the breading)
- 1 pinch of sugar
- 1 pinch of salt
- A teaspoon of baking powder
- 250 ml of beer
- 3 large onions
- Pepper
- Sel
- 2 tablespoons of vinegar
- Flour (to calmly cover the rounds)
- Sunflower oil
Preparation
- First, peel and wash the onions then cut them into slices. Remove the broken washers.
- Then place the onion rings in a dish then add a little bit salt, pepper and vinegar. Mix along with your hands, being careful not to interrupt the slices.
- Then prepare the breading. To do that, pour the flour, sugar, baking powder and beer right into a bowl. Then mix every thing until you obtain a homogeneous mixture.
- Then, heat the pan with enough oil.
- Then take a slice of onion and dip it first within the flour after which within the breading. The slice ought to be well covered and the onion mustn’t be visible.
- Fry the breaded onion then follow the identical steps with the remainder of the slices.
- When the slices have browned on each side within the pan, remove them then place them on absorbent paper.
- Finally, serve the fried onion rings hot. It’s ready, enjoy your meal!
Super Crispy Fried Onion Rings Recipe
Ingredients
- Onions cut into slices
- 150 grams of flour
- An egg
- 200 ml of milk
- Breadcrumbs
- 1 tablespoon of baking powder
- Sel
- Pepper
Preparation
- To start, cut the onions into rings.
- Then roll them in flour and put aside.
- Then, into the remaining flour, pour the milk, yeast and beaten egg and blend every thing to acquire a homogeneous preparation.
- Then roll the onion rings on this mixture after which within the breadcrumbs.
- Heat the oil in a pan and fry the onions until golden brown on each side. See to separate the onion rings from one another within the pan in order that they don’t stick.
- Finally, place them on absorbent paper and serve them hot. They are able to be enjoyed!
Recipe for vegan and baked fried onion rings
It is entirely possible to cook vegan fried onion rings. In other words, their recipe doesn’t include eggs or milk. But that does not make them any less tasty or crispy!
Ingredients
- 1 onion cut into slices
- 1 cup of flour
- 1/4 glass of water
- A tablespoon of apple vinegar
- 1 cup breadcrumbs
- Olive oil
- Sel
- Pepper
- Parsley
Preparation
- First of all, since this recipe is made within the oven and never within the pan, you possibly can already preheat the oven to 200°C, then prepare the rounds during this time.
- Then cut the onion into slices and separate them, taking care not to interrupt them.
- Then, in a container or bowl, mix the flour, water, vinegar, a pinch of salt, pepper then mix well.
- In one other bowl, mix the breadcrumbs with the parsley and a tablespoon of olive oil.
- Then roll the washers in the primary mixture, then within the second.
- Place them directly on a baking tray that you’ve gotten previously oiled. Leave enough space between each washer.
- Bake them for about half an hour until they brown.
- Finally, enjoy them straight out of the oven!
Some additional suggestions
- Fried onion rings are ideal to accompany any sort of sauce. For example, with a mayonnaise sauce, an aioli and even an herb sauce. Another option is delicious barbecue-style hot sauce, or tartar sauce, depending in your preference!
- It’s essential to serve the slices hot. Otherwise they’d lose their texture and be less crispy.
- Be careful when frying them. Place them well separated within the pan in order that they don’t follow one another
Now is the time to enjoy these amazing fried onion rings. Choose the choice you like and cook this recipe for the entire family!
